Vegetables - beans, cabbage, brinjal, plaintain flower, pumpkin. - 1/4 kg, gram dal - 50g, grated coconut - 6 tspCut any of the vegetables into small pieces, add gram dal, grated coconut, 1/2 spoon Sambar powder, 1/2 tsp salt and steam it in pressure cooker.Add 1/2 cup water and heat it for a little while until it mixes uniformly. Add splattered mustard seeds and urud dal.áAdd curry leaves.
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